Friday, May 14, 2010


When I made the Amish Haystack dinner, I thought it would be "cute" to make Haystacks for dessert as well. These are very easy and delicious!

3/4 cup butterscotch chips
1/2 cup peanut butter
1 can (3 ounces) chow mein noodles
1 cup miniature marshmallows

Melt butterscotch chips an peanut butter in the microwave. Stir every 30 seconds until melted. Fold in the chow mein noodles, then marshmallows. Drop by teaspoonfuls onto greased waxed paper. Cool.

Yield: 2 dozen.

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