Sunday, October 30, 2016

Balsamic Garlic Roasted Green Beans and Mushrooms

Balsamic Garlic Roasted Green Beans & Mushrooms
10 minPrep Time
20 minCook Time
30 minTotal Time
Ingredients
  • 1 pound fresh green beans, trimmed and halved
  • 8 ounces mushrooms, cleaned and halved
  • 8-10 whole garlic cloves, halved
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper, to taste
Instructions
  1. Preheat oven to 450 degrees. Line a large rimmed baking sheet with foil and spray with non-stick cooking spray.
  2. Spread green beans, mushrooms and garlic in an even layer on the prepared baking sheet.
  3. In a small bowl, whisk together olive oil and balsamic vinegar. Drizzle over vegetables in pan and toss to coat evenly. Season with salt and pepper, to taste.
  4. Bake for 20-25 minutes, or until beans are tender-crisp.

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